Allergy - Eggyolk Test

Allergy Eggyolk test is performed on a sample of blood to measure the intensity of IgE Antibodies in the blood. It is performed to confirm Eggyolk Allergy and also during the treatment and after the treatment of Eggyolk Allergy. This test is also recognized as Allergy Eggyolk Enzyme Assay

No particular preparation is considered necessary for Allergy Eggyolk Enzyme Assay Blood. Inform your doctor if you are on any medications or have any underlying medical conditions or allergies before undergoing Allergy Eggyolk Enzyme Assay Blood. Your doctor depending on your form will give explicit instructions. On the day of the test, you may to have wear a T- shirt or short-sleeved shirt to let easier contact while drawing the blood.

Egg allergy develops when the body’s immune system becomes sensitized and exaggerates to proteins in egg whites or yolks. When eggs are consumed, the body recognizes the protein as an unknown intruder and propels out chemicals to defend against it. Those chemicals source the symptoms of an allergic reaction. This IgE allergy test uses a blood sample to decide if you are allergic to Egg Yolks which is the yellow part of a cracked egg the quick blood test permits to utilize the blood sample to test for allergic reactions on the outside, rather than causing needless and painful reactions by introducing potential allergens to your system.

Allergy Eggyolk Enzyme Assay Blood is done using Enzyme Assay method on a Blood sample. This procedure involves detection of allergen specific IgE in a blood sample. The blood is drawn out from the needle by a nozzle, stored in a vessel and sealed with your name this sample is saved in the research laboratory for examination