Cancer - 6 Type Of Foods That Can Help Heal Faster!

Cancer affects a growing number of people every year. While the exact cause of cancer is not known, your diet and lifestyle play a large role in determining your risk of suffering from the disease. While some foods increase a person’s risk of suffering from cancer, others can help treat it and even prevent it from occurring in the first place.

Some foods that can be beneficial to cancer patients include:

1. Green leafy vegetables: Green vegetables like spinach, kale, arugula, watercress etc are rich in a number of vitamins and minerals such as vitamin A and C and antioxidants. These minerals and vitamins can help fight cancer cells and prevent them from spreading. They are also rich in glucosinolates that help kill cancer cells and prevent the formation of tumours.
2. Cruciferous vegetables: Cruciferous vegetables like broccoli and cabbage are rich sources of vitamin C and antioxidants like glutathione hat help kill cancer cells. They also contain phytochemicals such as isothiocyanates that help prevent cancer.
3. Berries: Berries are the most favoured antioxidants and are also rich sources of the vitamin, C and gallic acid. These help boost immunity and fight off viral and fungal infections. Berries can also slow down the ageing process and lower damage caused by free radicals.
4. Fresh herbs and spices: Herbs and spices not only flavour our food but can also help boost immunity and protect against diseases like cancer. The curcumin in turmeric is known to be beneficial in decreasing tumour sizes and fighting breast and colon cancer. Garlic, pepper, ginger, thyme, cayenne pepper, basil, oregano and parsley are other herbs that can help reduce the risk of suffering from cancer and can boost immunity.
5. Cultured dairy products: Yoghurt is a great source of ‘good bacteria’ that are essential for your gut and digestive system. These probiotics help increase immunity and can stop tumours from growing and boost cell renewal. Sulphur proteins and saturated fats in cottage cheese can also help prevent cancer. Since many commercially available cultured dairy products have chemicals, it is important to use only organically cultured dairy products to experience its benefits.
6. Nuts and seeds: Nuts and seeds like walnuts, brazil nuts, chia seeds, flax seeds etc are powerhouses of nutrients and fibre. They are also rich in essential fatty acids such as omega 3 fatty acids. Along with boosting your overall health, these foods can help energise cells and give your body energy to fight diseases like cancer.

In case you have a concern or query you can always consult an expert & get answers to your questions!