Typhoid Fever Food Diet
I am 50 years old in fast have dudanal ulcer and it heals now I am suffered with typhoid in my blood as i: 80 at always ...
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For duodenal ulcer you must follow proper diet advice, timely food and avoiding causative factors like spicy food, harmful medications, fast food etc. Long term medications and periodical consultation with gastro enterologist is necessary. For typhoid fever there should be history of continuous fever recorded on thermometer, widal blood test test done in reputed laboaratory should confirm. 1: 80 does not confirm typhoid. Sometimes blood culture test may be required. Consult experienced physician - internal medicine - md or infectious diseases for correct diagnosis. For so called repeated attacks some care about eating hygienic food and typhoid vaccination is necessary.
I am studying in jammu and live in hostel• I feel weakness in body last 10 days•i got cold on thursday • on saturday eve ...
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You r a having typhoid. You need to consult a md physician. Most important light diet like khichdi dalia semiliquid. Messed chapati with least tadka daal. Rice daal. Etc. Plenty of liquid luckwarm. Treatment gudcef cv 200 two times a day after food for five to seven days. Meftal forte three times a day after food for five days. Pan d one in empty stomach for five to seven days. Synarest/recofast/ solvine any one two times a day after breakfast n lunch for three to five days. Montex lc one at night for five to seven days. Supradyne one at night for two weeks. Absolute bed rest for five to seven days.
Maii 49 year old female huu mjhe 6 din see fever hoo raha hai dolo 650 le rhi huu 6 hrs ke gap meii aur doxy 100 2 time ...
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Five days, 105, you need investigation. Cbc widal test for typhoid. Crp urine test complete n microscopic. Stop doxy start cefexim 200 two times a day after food for five days. Stop dolo add zerodol sp three times a day after food. Pan d one in empty stomach. Plenty of water n liquids. Light diet.
Which food is not health for typhoid patient which food can taken to thyroid patient. ...
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Progressive diet plan: a progressive diet from a liquid diet to a normal diet depending on the level of tolerance would help the personâs appetite. â¢fluids in the form of tender coconut water, barley water, electrolyte fortified water, fresh fruit juice, vegetable soup, buttermilk and water should be consumed until body temperature comes back to normal. â¢to begin with, consume liquid diet for a few days and then gradually take fruits like bananas, can notaloupes, watermelons, grapes, peaches, and apricots. It is better if solid food is avoided unless the person feels very hungry. â¢as the personâs appetite gets better, semi-solid foods can be given. Boiled rice, baked potato, soft-boiled or poached eggs, baked apple, yoghurt, vegetable soup can be given. â¢when you are free from the fever, fruits, boiled vegetables and unrefined foods like unpolished rice and white bread can be included. â¢a typhoid recovery diet plan should include yogurt and eggs, as they are easier to digest than meat and provide adequate protein. For vegetarians, lentils, legumes and cottage cheese, meet the protein needs. Diet tips: 1.Drink boiled water and keep your body hydrated. 2.Consume 3 â 4 liters of fluids in the form of water, fruit juices, tender coconut water and soup. 3.Eat small frequent meals rather than large meals to ease digestion and for maximum nutrient utilization by the body. 4.Try not to include spices as much as possible till the fever recovers. Slowly introduce protein in your diet in the form of eggs, yoghurt and boiled fish; depending on your tolerance level, increase the portion size. Foods to avoid during typhoid: dietary precautions during treatment of typhoid fever make sure that the disease does not aggravate. It helps you ease from the discomforts of the disease. â¢avoid high fiber foods: intake of whole grain cereals and their products like oatmeal, whole wheat bread, and raw vegetables in the form of salads, are rich in fiber. It can add on the stress on your digestive system. â¢avoid vegetables like cabbage, capsicum and turnip as these can cause bloating and gas. â¢stay away from oily foods, spices and seasonings like pepper, cayenne and chilli powder to make sure that the digestive tract does not inflame all the more.
Do we feel feverish in weakness? I was suffering from typhoid fever now the fever is gone but I feel muscle pain in hand ...
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Itâs weakness. Follow this 1. Don't take tea empty stomach. Eat something like a banana (if you are not diabetic) or any seasonal fruit or soaked almonds and a glass of water first thing in the morning (within 10 mins of waking up). No only biscuits or rusk will not do. 2. Don't overeat 3. Take your breakfast every day. Don't skip it. U should eat whatever your mother or grandparent eat in bfast. I mean to say whatever is your traditional food. If punjabi eat paratha, if belongs to south then take idli/ dosa etc. 4. Have light meals every 2 hours (in addition to your breakfast, lunch n dinner) e.g. Nariyal paani, chaach, a handful of dry fruits, a handful of peanuts, any fresh n seasonal fruit, a cup of curd/milk etc 5. Finish your dinner at least 2 hours before going to sleep. 6. Maintain active life style7. Avoid fast foods, spicy n fried foods, carbonated beverages 8. Take a lot of green vegetables n fruit. 9. Drink lot of water.10. Everyday preferably sleep on same time exercise in the form of yoga, cycling, swimming, gym etc.Till lock down do suryanamaskar every day. Https://www.youtube.com/watch? V=wmhmazurgvsandfeature=youtu. Be for this homeopathy offers good results. Consult online.
I am 27 years male. From the past 4 months I am getting yellow urine during mostly in morning time. I have consulted doc ...
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Concoentrated urine yellow. Plenty of liquid 2.5-3 ltr output increase. Than colour become light. Medicine also cause dark urine advice urine test bile salt bile pigment.
I suffered from typhoid 1 month bcz of relasps .i recover from typhoid now .but getting constant sensation of dizziness ...
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Due to relapse you become too weak. Plenty of liquid ors nimbu pani coconut water buttermilk etc to take in regular intervals. Vertin16 mg one at night followed by rest do it controls your dizziness. Otherwise vertin8 mg two times a day after food followed by rest. Cap a to z one at night for three weeks.
From past 2 or 3 years I had typhoid fever which was coming over and over again sometime 4 time a year. So when I consul ...
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May be right. Take injection higher antibiotic with strict diet control for 15-20 day s. Quick bath, least head bath. Rest with plenty of liquids light semiliquid diet. No food like chips kurkure. Probiotics after fever subside. What to care no out side food.
Hello doctors! I am 33 years old female, mother of a 3.5 year old boy. I want to inquire about many things I am encounte ...
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Get your thyroid profile, cbc, blood sugar fasting checked from some lab. In the meanwhile follow this 1. Don't take tea empty stomach. Eat something like a banana (if you are not diabetic) or any seasonal fruit or soaked almonds and a glass of water first thing in the morning (within 10 mins of waking up). No only biscuits or rusk will not do. 2. Don't overeat 3. Take your breakfast every day. Don't skip it. U should eat whatever your mother or grandparent eat in bfast. I mean to say whatever is your traditional food. If punjabi eat paratha, if belongs to south then take idli/ dosa etc. 4. Have light meals every 2 hours (in addition to your breakfast, lunch n dinner) e.g. Nariyal paani, chaach, a handful of dry fruits, a handful of peanuts, any fresh n seasonal fruit, a cup of curd/milk etc 5. Finish your dinner at least 2 hours before going to sleep. 6. Maintain active life style7. Avoid fast foods, spicy n fried foods, carbonated beverages 8. Take a lot of green vegetables n fruit. 9. Drink lot of water.10. Everyday preferably sleep on same time exercise in the form of yoga, cycling, swimming, gym etc.For more details, you can consult me.
I am having a wild stage of typhoid what diet is suitable for me .can you please suggest. ...
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Progressive diet plan: a progressive diet from a liquid diet to a normal diet depending on the level of tolerance would help the personâs appetite. â¢fluids in the form of tender coconut water, barley water, electrolyte fortified water, fresh fruit juice, vegetable soup, buttermilk and water should be consumed until body temperature comes back to normal. â¢to begin with, consume liquid diet for a few days and then gradually take fruits like bananas, can notaloupes, watermelons, grapes, peaches, and apricots. It is better if solid food is avoided unless the person feels very hungry. â¢as the personâs appetite gets better, semi-solid foods can be given. Boiled rice, baked potato, soft-boiled or poached eggs, baked apple, yoghurt, vegetable soup can be given. â¢when you are free from the fever, fruits, boiled vegetables and unrefined foods like unpolished rice and white bread can be included. â¢a typhoid recovery diet plan should include yogurt and eggs, as they are easier to digest than meat and provide adequate protein. For vegetarians, lentils, legumes and cottage cheese, meet the protein needs. Diet tips: 1.Drink boiled water and keep your body hydrated. 2.Consume 3 â 4 liters of fluids in the form of water, fruit juices, tender coconut water and soup. 3.Eat small frequent meals rather than large meals to ease digestion and for maximum nutrient utilization by the body. 4.Try not to include spices as much as possible till the fever recovers. Slowly introduce protein in your diet in the form of eggs, yoghurt and boiled fish; depending on your tolerance level, increase the portion size. Foods to avoid during typhoid: dietary precautions during treatment of typhoid fever make sure that the disease does not aggravate. It helps you ease from the discomforts of the disease. â¢avoid high fiber foods: intake of whole grain cereals and their products like oatmeal, whole wheat bread, and raw vegetables in the form of salads, are rich in fiber. It can add on the stress on your digestive system. â¢avoid vegetables like cabbage, capsicum and turnip as these can cause bloating and gas. â¢stay away from oily foods, spices and seasonings like pepper, cayenne and chilli powder to make sure that the digestive tract does not inflame all the more.