Last Updated: Aug 26, 2020
Diet plan for diarrhoea includes is a low fibre content food which helps to fight against diarrhoea or loose motion. A proper diet for diarrhoea is said to have fibre content up to 10 grams a day. Low fibre content foods are tolerated during diarrhoea because it won’t allow the bowel to stimulate and it will be easier to digest.
Diarrhoea affected people should not be starved because it makes the condition even worse. Supplements of vitamins and minerals should be done for those people. Diarrhea can cause dehydration, which requires the patient to drink a lot of water to avoid dehydration.
Diet for diarrhoea should have the following:
If you are suffering from, then follow this diet plan we created for 7 Day diet chart for you after discussing with experienced dietitin. We also listed out meal timing and what food items you need to eat when you are suffering from diarrhoea.
Here we listed food items which can you eat in diarrhoea problem and helps in recovering it. These food items for diarrhea patients are easily availble in the local market. We also listed some food items to be avoided while diarrhoea problem. In this Indian diet plan for diarrhea patients, you need to do some lifestyle changes also.
Sunday | |
Breakfast (8:00-8:30AM) | Vegetable soup (1 cup) |
Mid-Meal (11:00-11:30AM) | Tender coconut water (1 cup) + 1 Apple (Unskinned) |
Lunch (2:00-2:30PM) | Khichdi (1/2 cup) |
Evening (4:00-4:30PM) | Boiled Black grams (1/3rd cup) + Black Tea (1 cup) |
Dinner (8:00-8:30PM) | Khichdi (1/2 cup) |
Monday | |
Breakfast (8:00-8:30AM) | Boiled White Chickpeas n Tomato (1 cup) |
Mid-Meal (11:00-11:30AM) | Tender coconut water (1 cup) + Grapes (1/2 cup) |
Lunch (2:00-2:30PM) | Chapati (2) + Fish(1pc.) stew |
Evening (4:00-4:30PM) | Roasted Rice Flakes (1/2 cup) + Black Tea (1 cup) |
Dinner (8:00-8:30PM) | Boiled Rice (1/2 cup) + Baked Pumpkin (1/3rd cup) |
Tuesday | |
Breakfast (8:00-8:30AM) | Carrot soup (1 cup) |
Mid-Meal (11:00-11:30AM) | Tender coconut water (1 cup) + Pomegranates (1/2 cup) |
Lunch (2:00-2:30PM) | Boiled rice (1/2 cup) + Cabbage curry (1/3rd cup) |
Evening (4:00-4:30PM) | Boiled Potato n Black grams (1/2 cup) + Black Tea (1 cup) |
Dinner (8:00-8:30PM) | Boiled Rice (1/2 cup) + Mashed potato(2) + 1tsp Ghee |
Wednesday | |
Breakfast (8:00-8:30AM) | Vegetable soup (1 cup) |
Mid-Meal (11:00-11:30AM) | Tender coconut water (1 cup) + 1 Guava |
Lunch (2:00-2:30PM) | Carrot Uttappam (1) + Raita (1/3rd cup) |
Evening (4:00-4:30PM) | Puffed Rice (1/2 cup) + Black Tea (1 cup) |
Dinner (8:00-8:30PM) | Khichdi (1/2 cup) |
Thursday | |
Breakfast (8:00-8:30AM) | Baked Tomato n Brolli wity bell peper soup (1 cup) |
Mid-Meal (11:00-11:30AM) | Tender coconut water (1 cup) + Ripe Papaya (1/3rd cup) |
Lunch (2:00-2:30PM) | Chapati (2) + Baked vegetables (1/2 cup) + Raita (1/3rd cup) |
Evening (4:00-4:30PM) | Boiled Black grams (1/3rd cup) + Black Tea (1 cup) |
Dinner (8:00-8:30PM) | Boiled Rice (1/2 cup) + Bottle gourd curry (1/3rd cup) |
Friday | |
Breakfast (8:00-8:30AM) | Broccoli n Bell peper soup (1 cup) |
Mid-Meal (11:00-11:30AM) | Tender coconut water (1 cup) + 1 Orange |
Lunch (2:00-2:30PM) | Boiled Rice (1/2 cup) + Lentil soup (1/2 cup) |
Evening (4:00-4:30PM) | Roasted Rice Flakes (1/2 cup) + Black Tea (1 cup) |
Dinner (8:00-8:30PM) | Boiled Rice (1/2 cup) + Fish(1pc.) stew (1/3rd cup) |
Saturday | |
Breakfast (8:00-8:30AM) | Carrot n Beetroot soup (1 cup) |
Mid-Meal (11:00-11:30AM) | Tender coconut water (1 cup) + 2 Chikus |
Lunch (2:00-2:30PM) | Dosa (1) + Samber (1/2 cup) |
Evening (4:00-4:30PM) | Boiled Potato n Black grams (1/2 cup) + Black Tea (1 cup) |
Dinner (8:00-8:30PM) | Boiled Rice (1/2 cup) + Pointed gourd(without seeds n Unskinned) Curryurry |
Do's:
Don'ts:
References
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