Diet Chart For paleo
Last Updated: Nov 20, 2024
About
Paleo diet refers to the diet plan that takes us back to to the old ways. The diet stresses on the fact that although evolution is a continuous process, humans have not had such speedy evolution to cope up with all the sugars and fats that we have been consuming as our diet daily. Simply put paleo diet says “if cavemen didn't eat it, neither should you.” The aim of the paleo diet is to return to the way of eating that is more like what the early humans ate. The carbs that we consume are way too much than what is needed. It is the reason why we are storing more and more fat which leads to bags of fats and big bellies. As easy as this simple guideline may seem, it is not that easy to follow and remember.
The paleo diet includes:
- Fruits, vegetables, meat, etc.
- While it prohibits cereal, caks, biscuits, and jams.
- The only approach to this diet is to make it a habit to think before you consume any of the foods, “did my ancestors ate this type of dishes?” and you will get your answer.
- No dairy products are allowed but the dairy itself is allowed. Example: no cheese, butter, condensed milk. But milk itself is okay(although if you are on a weight loss diet you might wanna avoid that too).
- It is important that you follow this regime for 30 days before passing a judgment on it.
- Give your body 30 days and see the improvements for yourself.
- If you are happy with the results, you can continue with paleo diet making it your lifestyle.
Diet Chart
Sunday | |
Breakfast (8:00-8:30AM) | 1 cup boilled dried Casava+ Tomato chutney |
Mid-Meal (11:00-11:30AM) | fruits salad 1 cup (Include all different coloured fruits) |
Lunch (2:00-2:30PM) | Chicken spinach sandwich with almond- 1 cup |
Evening (4:00-4:30PM) | Walnut milk 1 glass |
Dinner (8:00-8:30PM) | Mushroom soup 1 cup+ vegetable salad 1/2 cup |
Monday | |
Breakfast (8:00-8:30AM) | 3 Arrowroot creps |
Mid-Meal (11:00-11:30AM) | fruits salad 1 cup (Include all different coloured fruits) |
Lunch (2:00-2:30PM) | Tuna salad 1 cup |
Evening (4:00-4:30PM) | skimmed milk 1 glass |
Dinner (8:00-8:30PM) | Stuffed Bell peppers- 3 |
Tuesday | |
Breakfast (8:00-8:30AM) | Scrambled egg n potato 1 cup |
Mid-Meal (11:00-11:30AM) | fruits salad 1 cup (Include all different coloured fruits) |
Lunch (2:00-2:30PM) | Roasted Beef with veggies- 1 cup. |
Evening (4:00-4:30PM) | Badam milk 1 Glass |
Dinner (8:00-8:30PM) | Beetroot shrimp salad 1 cup |
Wednesday | |
Breakfast (8:00-8:30AM) | Roasted Sweet Potato and Kale With Poached Eggs |
Mid-Meal (11:00-11:30AM) | fruits salad 1 cup (Include all different coloured fruits) |
Lunch (2:00-2:30PM) | Mushroom salad 1 cup. |
Evening (4:00-4:30PM) | skimmed milk 1 glass |
Dinner (8:00-8:30PM) | Shredded chicken with tomato and capsicum 1 cup. |
Thursday | |
Breakfast (8:00-8:30AM) | 1 cup boilled dried Casava+ Tomato chutney. |
Mid-Meal (11:00-11:30AM) | fruits salad 1 cup (Include all different coloured fruits) |
Lunch (2:00-2:30PM) | Roasted chicken vegetable salad-1cup |
Evening (4:00-4:30PM) | Skimmed milk with pumkin seed and dark chocolate- 1 Glass |
Dinner (8:00-8:30PM) | Beef and Broccoli Stuffed Sweet Potatoes 2 medium size |
Friday | |
Breakfast (8:00-8:30AM) | 1 cup Broccoli scrambled egg. |
Mid-Meal (11:00-11:30AM) | fruits salad 1 cup (Include all different coloured fruits) |
Lunch (2:00-2:30PM) | Salmon vegetable salad 1 cup. |
Evening (4:00-4:30PM) | skimmed milk 1 glass |
Dinner (8:00-8:30PM) | Roasted Pumpkin Brussels Sprout Salad with Pecans 1 cup |
Saturday | |
Breakfast (8:00-8:30AM) | 3 Arrowroot creps |
Mid-Meal (11:00-11:30AM) | fruits salad 1 cup (Include all different coloured fruits) |
Lunch (2:00-2:30PM) | Sweet potato Beef salad 1 cup |
Evening (4:00-4:30PM) | Brazil nuts milk shake 1 glass |
Dinner (8:00-8:30PM) | Shrimp salad stuffed tomatoes( 4 medium tomatoes) |
Food Items To Limit
- Sugar and High Fructose Corn Syrup: Soft drinks, fruit juices, table sugar, candy, pastries, ice cream and many others.
- Grains: Includes breads and pastas, wheat, spelt, rye, barley, etc.
- Legumes: Beans, lentils and many more.
- Dairy: Avoid most dairy, especially low-fat (some versions of paleo do include full-fat dairy like butter and cheese).
- Vegetable Oils: Soybean oil, sunflower oil, cottonseed oil, corn oil, grapeseed oil, safflower oil and others.
- Trans Fats: Found in margarine and various processed foods. Usually referred to as "hydrogenated" or "partially hydrogenated" oils.
- Artificial Sweeteners: Aspartame, Sucralose, Cyclamates, Saccharin, Acesulfame Potassium. Use natural sweeteners instead.
- Highly Processed Foods: Everything labelled "diet" or "low-fat" or has many weird ingredients. Includes artificial meal replacements.
Do's And Dont's
Do's & Dont's
- Eat plenty of meat, including beef, lamb, poultry, pork, organ meat, fish and seafood.
- Eat many eggs, especially egg yolks, they are important for paleo-vegetarians who want to gain muscle and lose fat.
- Eat lots of vegetables, in a wide variety. Here’s just a few: broccoli, cauliflower, bell peppers, brussel sprouts, carrots, bok choi, tomatoes, cucumbers, watercress, spinach, kale, yellow squash, zucchini, beets, turnips, parsnips.
- Eat healthy fats, such as animal fat (lard, tallow, bacon fat), ghee, olive oil for salads, coconut oil for cooking.
- Stick to quality meat when making decisions in your grocery aisle, . Animal fat itself can be very healthy.
- Eat moderate amounts of fruit, with focus on berries (blueberries, blackberries, strawberries).
- Go easy on starchy vegetables. If your goal is fat loss, you should strictly limit starchy vegetables such as sweet potatoes.
- Avoid grains. Grains are source of systemic inflammation and other problems connected with carb over-consumption.
- Avoid sugar. Avoid all forms of added sugar, not just table sugar. That includes maple syrup, Splenda or Stevia.
- Avoid most dairy products. Although occasional consumption of full fat dairy products, such as unsweetened whip cream or Greek yogurt, won’t necessarily hurt you.
Food Items You Can Easily Consume
- Meats: Beef, lamb, chicken, turkey, pork and others.
- Fish and Seafood: Salmon, trout, haddock, shrimp, shellfish, etc. Choose wild-caught if you can.
- Eggs: Choose free-range, pastured or omega-3 enriched eggs.
- Vegetables: Broccoli, kale, peppers, onions, carrots, tomatoes, etc.
- Fruits: Apples, bananas, oranges, pears, avocados, strawberries, blueberries, avocados and more.
- Tubers: Potatoes, sweet potatoes, yams, turnips, etc.
- Nuts and Seeds: Almonds, macadamia nuts, walnuts, hazelnuts, sunflower seeds, pumpkin seeds and more.
- Healthy Fats and Oils: Extra virgin olive oil, coconut oil, avocado oil and others.
- Salt and Spices: Sea salt, himalayan salt, garlic, turmeric, rosemary, etc.
References
- Pitt CE. Cutting through the Paleo hype: The evidence for the Palaeolithic diet. Australian Family Physician. 2016 Jan;45(1/2):35.
- Cordain L. AARP The paleo diet revised: Lose weight and get healthy by eating the foods you were designed to eat. John Wiley & Sons; 2012 May 7.
- Wolf R. The paleo solution: the original human diet. Victory Belt Publishing; 2017 Jul 25.
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