I am 67 years old and Insulin based Diabetic. My Sugar Level fluctuates presently ranging between 100 to 234 (Fasting). I am allergic to Penicillin and Sulfa Drugs. My sugar level increases with the intake Chana (Gram) any type, Matar (Pea) Cabbage, Cucumber etc. I suffered Heart Attack in 1996 with the Diagnosis Single Vessel Disease. Presently I am taking following Medicines: TouJeo insulin @4 units @ 8 PM Telma AM 40 1 OD Glycomet GP 2 1 BD Acitrom 2 mg 1 @6 PM Razal A 75 after Dinner Nervz B after Dinner becosules 1 OD What Diet you would prescribe to keep the sugar level under control.

Dr. ShashidharHomeopath21yrs exp

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You can consume your regular meals (freshly prepared homemade food with more of vegetables and a fruit ). Avoid junk food/ processed and packaged food as they may contain more salt and extra calories. Kindly read about Diabetes management from the internet to understand the basics. You can also take the help of a dietician who can make a list of food items of your choice which can be consumed with appropriate portions. Knowledge about Diabetes will empower your to handle your daily routine more efficiently without depending on others. Please note that physical activity is equally important and needs your participation. Go slow with exercise (also add yoga) and maintain good discipline. Talk to your doctor about your food habits and exercise regime so that the medicines can be adjusted on a regular basis.  

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