Dr. Sir this is my present test reports. Cholesterol Total 197.00 mg/dL <200.00 Triglycerides 255.00 mg/dL <150.00 HDL Cholesterol 44.00 mg/dL >40.00 LDL Cholesterol 113.00 mg/dL <100.00 VLDL Cholesterol 40.00 mg/dL <30.00 Non-HDL Cholesterol 153.00 mg/dL <130.00 Glucose Fasting 177.00 Test Name Results Units Bio. Ref. Interval URINE EXAMINATION, ROUTINE; URINE, R/E (Dipstick, Microscopy) Physical Colour Deep Yellow Pale yellow Specific Gravity 1.030 1.001 - 1.030 pH 5 5.0 - 8.0 Chemical Proteins Nil Nil Glucose Present (0.25 g/dL) Nil ketone Nil Nil Bilirubin Nil Nil Urobilinogen Normal Normal Leucocyte Esterase Negative Negative Nitrite Negative Negative Microscopy R.B.C. 2-3 RBC/HPF Negative Pus Cells 2-3 WBC/HPF 0-5 WBC / hpf Epithelial Cells Few Few Casts Nil Nil /lpf Crystals Negative Nil Others Nil Test Name Results Units Bio. Ref. Interval HbA1c (GLYCOSYLATED HEMOGLOBIN), BLOOD (Boronate Affinity) 9.10. Name Results Units Bio. Ref. Interval BUN; BLOOD UREA NITROGEN, SERUM (areas Colorimetric) 11.35 mg/dL 6.00 - 20.00 CREATININE, SERUM (Enzymatic) 0.80 mg/dL 0.67 - 1.17 Sir please advice me medicine . Thanks Doctor.
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You are suffering from diabetes mellitus and it is not controlled. Consult diabetologist for advice and treatment. In addition to medicine follow the advice given below 1. Do regular aerobic exercise for 1 hour daily (brisk walking, jogging, running, swimming, cycling etc) 2. Reduce weight if overweight 3control diet a) avoid sweets, sugar/honey, milk, milk product excess calorie and carbohydrate rich diet like white bread, cereal, rice, pasta b) avoid all refined food like maida, pasta, starchy food like rice, potato, bakery item, processed food, c) include more fiber like pulse, green leafy vegetable, cucumber, carrot, tomato, j legume. D) avoid sweetened fruit like banana, mango, litchi, chickoo, sapota, seethaphal jack fruit, grape etc. Can have fruits like guava, pineapple, papaya, orange, mousambi, strawberry, watermelon, pomegranate, jack fruit, sweet potato, a handful of walnut daily (akhrot) e) avoid white/polished rice, take unpolished rice like brown rice/wheat/jowar/ragi, moong and chana dal. F) avoid ghee/ butter./coconut oil/excess salt intake like papad/pickle. G) avoid red meat. Take fish/chicken. H) avoid alcohol and carbonated drinks like soft drink 4. Adhere to a strict diabetic diet by consulting dietitian 5. Monitor your fasting, pp blood sugar 3 monthly and hba1c six monthly 6. Consult diabetologist for advice and treatment.
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